Sunday will not be a Chili lunch. I cannot imagine eating left over chili if there are tons of it, and dont want to deal with packaging it up for the guests and sending it home. So, international day is the menu. After all, in Canada, what the heck is Canadian food - other than poutine? And big juicy steaks or barbecued salmon? None of that is available here, so the other option has been decided.
Guacamole, hummus, and salsa for starters. Thai green
chicken curry with coconut rice for the main course, and fruit kabobs and cake for the dessert. Yes, chicken once again. The dreaded chicken back on the plate.
LOCATION: My place
international fare
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